
My fab friend, Jayne, introduced me to candy corn-infused vodka on Saturday… and Halloween may never be the same!
Don’t be scared, this cocktail isn’t hard to make, and it is oh-so-delicious!
Ingredients:
1 oz candy corn vodka*
Splash orange juice
Tonic water or sprite
Candy corn garnish
Instructions:
1. Mix the vodka and orange juice. Pour it over ice.
2. Gently and slowly pour the tonic water on top. Do not stir.
3. Press a candy corn onto the brim of the glass and serve.
*Candy corn vodka
2 c vodka
3/4 c candy corn
1. Mix both ingredients in a glass jar. Seal tightly and let rest in a cool dark cupboard for 5 days.
2. Give the jar a shake and strain through a paper towel. Store in the jar in the freezer.
Enjoy!










